Gose - the Summer Beer of 2015

Pronounced goze-uh, this traditionally German style is going through a resurgence in the American craft beer scene. Case in point: Sixpoint Brewery of Brooklyn, New York released Jammer, a sessionable gose as its new spring/summer seasonal earlier this year. If you're unfamiliar with the style, or aren't enticed by the idea of a "salty beer," check out this article written by Eric Asimov in the New York Times: http://www.nytimes.com/2015/07/22/dining/gose-beer.html?action=click&pgtype=Homepage&version=Moth-Visible&module=inside-nyt-region&region=inside-nyt-region&WT.nav=inside-nyt-region&_r=2#story-continues-1